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Recipes:

Pickled smelt

Published: 28.10.2016

Cooking time: 2 дня 2 часа (ваши 1 час)

You will need:

  • Smelt large - 12 PCs
  • Salt - 1 tsp
  • Vinegar 3% - 250 ml
  • Water - 250 ml
  • Onion - 0,5-1 pieces.
  • Carrots - 0,5 PCs.
  • Bay leaf - 1 PC.
  • Lemon - 1-2 PCs.
  • Black pepper peas - 6 PCs


Cod in Chinese

Published: 24.10.2016

Cooking time: 1 час 10 мин

You will need:

  • Cod fillet - 900 g
  • Onion large - 1 piece (or 2 small onions) (130 g)
  • Garlic - 3-4 cloves (20 g)
  • Soy sauce - 3 tbsp (50 ml)
  • Vodka - 3 tbsp (50 ml)
  • Rice flour for breading - 3 tablespoons (100 g) or how much will be spent
  • Pepper blend - to taste
  • Coriander - to taste
  • Salt - to taste
  • Vegetable oil for frying - 70-80 g or how much will be spent


Fried shrimp

Published: 14.10.2016

Cooking time: 10 мин

You will need:

  • shrimps - 1 kg
  • tomato ketchup - 250 g
  • soy sauce - 2-3 tbsp.
  • garlic - 4 cloves
  • salt - to taste


Salted red fish (trout)

Published: 07.10.2016

Cooking time: 10 часов

You will need:

Two servings

  • Fish brook trout (or other red fish) - 0.5 kg
  • White onion - 0,5 PCs.
  • Salt - about 4 tablespoons
  • Bay leaf - about 4 leaves
  • Pepper peas - 10 PCs.
  • Vegetable oil - 5 tbsp


Fried Flounder

Published: 30.09.2016

Cooking time: 20 мин

You will need:

Products (4 servings)
Flounder, fillet - 4 pieces (180 g)
Garlic (cut slices) - 3 cloves
Fresh rosemary - 4 sprigs
Olive oil - 1.5 tbsp
Salt - of 0.25 tsp.
Ground black pepper - to 0.25 tsp
Paprika ground - 0,25 tsp.
Lemon wedges (optional)
Mashed potatoes for garnish (optional)


Salted salmon

Published: 23.09.2016

Cooking time: 3 часа

You will need:

  • Pink – 1 PC.
  • Salt - 1 kg salmon 3 tbsp.
  • Sugar - 1 kg of pink salmon 1 tsp.
  • Vegetable oil – 3 tbsp


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