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Cod

Characteristics

Type of freezing : Freshly frozen (F / f)
Manufacturers : P. Bogdanov
Size : S , M , L
Weight, g. : 2000+
Types of cutting : WH (without head)
Kinds :

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Description

The Atlantic cod is a species of ray-finned fish of the family Gadidae. Body length up to 1.8 m; in this fishery is dominated by fish with a length of 40-80 cm, in the age of 3-10 years. Dorsal fins — 3, anal — 2, chin small fleshy barbel. The backs color from greenish-olive to brownish with small brown flecks, and white belly.

The habitat of the cod covers a reasonable region of the Atlantic ocean, forming several geographical subspecies: Arctic, white sea, Baltic, etc. In the Eastern Atlantic, cod are distributed from the Bay of Biscay to the Barents sea and Svalbard; in the West from Cape Hatteras (NC) to Greenland.

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