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Salmon ROE


Type of freezing : Fast , Freshly frozen (F / f)
Manufacturers : "Marine resources" (Russia)
Length, cm : 20 +
Size : S , M
Weight, g. : 150 - 250
Types of cutting : Carcase
Kinds :

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Milt you can fry or boil, as the fish itself, pre-vyvaljat in flour. Used for minced meat in fish cakes combined with semolina and onions.

Milt contains a full animal proteins and is therefore very nutritious. From milt of sturgeon, salmon and other fish to get proteins (protamines), which together with a number of drugs prolonged action of these substances, and also used as an antidote in overdose of heparin.



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